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Step: 1 of 2
Curry is an ingredient found in many Indian dishes.
True
False
Steak tartare should be cooked well done.
True
False
Whipping egg whites will result in mayonnaise.
True
False
Foods that are poached are cooked with oil.
True
False
Sweetbreads are the thymus gland of an animal.
True
False
Dredging is when you coat a food in flour and breadcrumbs before frying.
True
False
Couscous is a type of rice.
True
False
Charcuterie is a variety of pork preparations.
True
False
Blanch is the term for cooking food briefly in boiling water, to seal in flavor and color.
True
False
When you cook your pasta al dente, the texture should be crispy.
True
False
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